Ampipathic lecithin

Lecithin's talent comes from its amphipathic nature.(1) The compound's hydrophilic polar head dissolves in water while its hydrophobic polar tail dissolves in the triglycerides, thus, acting in a way of suspending triglycerides in water.(1p568)As an emulsifier in ice cream, lecithin keeps ice cream smooth with fat globules evenly distributed throughout the solution.(2) It serves to bring fat and